Cool Spider Cupcakes
5 ingredients
1 steps
Ingredients
- 24 baked chocolate cupcakes, paper liners removed
- 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
- 1/4 cup chocolate sprinkles
- 24 pieces (24-inch each) black shoestring licorice
- 48 small candies
Directions
-
1["Frost tops and sides of cupcakes with whipped topping.", "Decorate with chocolate sprinkles.", "Cut each piece of licorice into 8 pieces.", "Insert 8 pieces licorice into top of teach cupcake to create \"spider legs.\""""
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