Cool Whip Pie
6 ingredients
6 steps
Ingredients
- 2 graham cracker crust
- 1 can Dime brand milk
- 2 small or 1 large Cool Whip
- 1 lb. crushed pineapple, drained
- 1 lb. can drained peaches, cut in half or you can use fresh strawberries or any other can of fruit or fresh blueberries
- juice of 2 lemons
Directions
-
1Mix Cool Whip and milk.
-
2Add pineapple and other fruit.
-
3Add juice of 2 lemons.
-
4Mix well.
-
5Pour in pie crust.
-
6Refrigerate 2 to 3 hours before serving.
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