Cordon Bleu Rice

5 ingredients
5 steps

Ingredients

  • 3 c. cooked rice
  • 2 c. diced fully cooked ham or Canadian-style bacon
  • 1 1/2 c. (6 oz.) shredded aged Swiss cheese
  • 3 Tbsp. chopped fresh parsley
  • 3 Tbsp. butter or margarine, melted

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Combine rice, ham, cheese, parsley and butter in medium bowl.
  3. 3
    Spoon into 2-quart casserole dish.
  4. 4
    Cover and bake for 40 minutes.
  5. 5
    Yield: 5 cups.

Products Matching These Ingredients

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4

Taami Elite, Milk Choolate Bar, Puffed Rice And Nougat-Caramel Cream

Keepsake

NOVA 4
Rice Krispies

Rice Krispies

Kellogg's

Fully cooked cocktail smokies

E NOVA 4

Brown Sugar Sliced Ham, Brown Sugar

E NOVA 4

Cooked ham

Winn Dixie

D NOVA 4

Cooked Ham

Winn-Dixie

D NOVA 4

Fully cooked bacon, hardwood smoked

E NOVA 3

Fully Cooked Roast Beef

Giant Eagle

C NOVA 4

Canadian Bacon

Black Forest, Land O'Frost Inc.

NOVA 4

More Recipes to Try

Mushroom-Smothered Swiss Steak

9 ingredients

Fluffy Pumpkin Cheesecake

26 ingredients

Ugly Naked Chicken

9 ingredients

Italian Sausage And Potatoes With Vinegar Peppers

5 ingredients

Pureed Herb Oil

3 ingredients

Salted Nut Roll

9 ingredients

Italian Ham Sandwich

8 ingredients

Rumtopf

8 ingredients

Just Celery Salad

7 ingredients

Asian Scrambled Eggs

10 ingredients

Tuna Rice With Cheese Sauce

7 ingredients

Mrs. Ramos' Blueberry Pudding

9 ingredients