Coriander Seed Cookies

8 ingredients
7 steps

Ingredients

  • 1/4 lb. butter
  • 1 c. sugar
  • 1 egg
  • 1 1/2 c. flour, sifted
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • vanilla sugar (if desired)
  • 1/4 c. coriander seed

Directions

  1. 1
    Place coriander seed in paper bag; crush with rolling pin. Cream together the butter, sugar and egg.
  2. 2
    Sift flour, baking powder and salt together and mix in seed.
  3. 3
    Stir flour mixture into butter mixture. Work until smooth.
  4. 4
    Wrap and chill overnight.
  5. 5
    On a floured board, roll out dough very thin.
  6. 6
    Cut with 2-inch round or any shape cutter of similar size.
  7. 7
    Place on greased cookie sheet and bake in a 350° oven for 8 to 10 minutes or until lightly browned.

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