Corn And Clam Chowder

8 ingredients
3 steps

Ingredients

  • 1 small onion, diced
  • 2 Tbsp. butter
  • 1 (6 1/2 oz.) can minced clams
  • 1 (17 oz.) can cream-style corn
  • 1 (17 oz.) can milk
  • salt
  • pepper
  • 1 tsp. dried dill weed

Directions

  1. 1
    Saute onion in butter until soft.
  2. 2
    Combine other ingredients with onion and bring to a simmer.
  3. 3
    Simmer for 5 minutes and serve.

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