Corn Bread

7 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1 c. cornmeal
  • 4 tsp. baking powder
  • 3/4 tsp. salt
  • 2 eggs or 4 egg whites
  • 1 c. milk
  • 1/4 c. cooking oil

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Sift together flour, cornmeal, salt and baking powder.
  3. 3
    Add eggs, milk and oil.
  4. 4
    Stir until smooth.
  5. 5
    Turn into greased pan, skillet or muffin tins.
  6. 6
    Bake 20 to 25 minutes.

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