Corn Bread

8 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1 tsp. salt
  • 3 tsp. baking powder
  • 2 Tbsp. sugar
  • 3/4 c. yellow corn meal
  • 2 well beaten eggs
  • 1 c. milk
  • 1/4 c. melted shortening

Directions

  1. 1
    Sift flour, salt, baking powder and sugar.
  2. 2
    Mix with corn meal. Combine eggs, milk and shortening.
  3. 3
    Add to dry ingredients.
  4. 4
    Stir just until moistened.
  5. 5
    Bake in wax paper lined 9-inch square pan in moderately hot oven at 400° for 20 minutes.

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