Corn Bread
6 ingredients
1 steps
Ingredients
- 3 eggs
- 1/2 tsp. salt
- 1/2 c. oil
- 1 (12 oz.) box Flako or Jiffy corn muffin mix
- 1 (8 oz.) can cream-style corn
- 1 c. sour cream
Directions
-
1Mix together eggs, salt and oil. Add muffin mix, corn and sour cream. Mix well by hand. Pour into well greased 8-inch square pan (or large iron skillet). Bake at 375° for 40 to 45 minutes. Serve warm.
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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