Corn Bread

8 ingredients
7 steps

Ingredients

  • 2 c. Bisquick
  • 1 c. margarine
  • 1 c. milk
  • 1 c. yellow corn meal
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 1/2 c. sugar
  • 2 eggs, beaten lightly

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Scald milk and margarine.
  3. 3
    Thoroughly mix with dry ingredients.
  4. 4
    Cool 10 minutes.
  5. 5
    Mix in eggs.
  6. 6
    Pour into greased 13 x 9-inch pan.
  7. 7
    Bake at 350° for 30 minutes.

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