Corn Bread

5 ingredients
5 steps

Ingredients

  • 3 c. self-rising cornmeal
  • 3/4 c. flour
  • 1 c. sugar
  • 3 c. buttermilk
  • 1/2 c. oil

Directions

  1. 1
    Combine cornmeal, flour and sugar in mixer bowl.
  2. 2
    Mix well. Stir in buttermilk and oil.
  3. 3
    Pour into lightly greased loaf pans. Bake for 45 minutes or until bread tests done.
  4. 4
    Remove to wire racks to cool.
  5. 5
    Serve warm or cold.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

Cornmeal mix

D NOVA 3

Yellow enriched & degerminated cornmeal

B NOVA 1
Self-rising yellow cornmeal mix

Self-rising yellow cornmeal mix

More Recipes to Try

Best Raw-Broccoli Salad

8 ingredients

Liver Dumplings

11 ingredients

Baked Spinach, Crab And Artichoke Dip

7 ingredients

Cornbread Patties

8 ingredients

Vichyssoise With Cauliflower And Buttermilk

9 ingredients

Veal Parmigiana

13 ingredients

4-Cheese Lasagna

13 ingredients

Victorian Bacon Roli-Poli

15 ingredients

Heinz Classic Family Meatloaf

7 ingredients

Botswanan Chicken Pie (Botswana)

18 ingredients

Broiled Ham Steak With Mustard Glaze

4 ingredients

Low Fat Italian Chili Rellenos Wrap

3 ingredients