Corn Bread Hamburger Pie

9 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 medium green pepper, chopped
  • 1 can (10.75 oz) condensed tomato soup, undiluted
  • 1/4 c. salsa
  • 2 Tbsp. ketchup
  • 1 Tbsp steak sauce, optional
  • 1 pkg. (8-1/2 oz) corn bread/muffin mix
  • Minced fresh parsley, optional

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    In a 10 inch ovenproof skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain.
  3. 3
    Stir in the soup, salsa, ketchup and steak sauce.
  4. 4
    Prepare corn bread batter according to package directions; let stand for 2 minutes.
  5. 5
    Spoon over beef mixture.
  6. 6
    Bake for 15 minutes or until lightly browned.
  7. 7
    Sprinkle with parsley if desired.
  8. 8
    Serves 4 to 6.

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