Corn Bread With Vegies

Name: Corn Bread With Vegies
Ingredients: 1 cup yellow cornmeal; 1 cup whole wheat pastry flour or 1 cup stoned ground whole wheat flour; 1 teaspoon baking powder; 12 teaspoon baking soda; 14 teaspoon salt; 2 jalapenos, seeded and finely minced (or 1 Serrano pepper); 1 small red bell pepper, seeded and finely minced; 1 small red onion, finely diced; 2 tablespoons olive oil (or vegetable oil of your choice); 34 cup buttermilk; 2 eggs, slightly beaten

11 ingredients

1 steps

Ingredients

1 cup yellow cornmeal
1 cup whole wheat pastry flour or 1 cup stoned ground whole wheat flour
1 teaspoon baking powder
12 teaspoon baking soda
14 teaspoon salt
2 jalapenos, seeded and finely minced (or 1 Serrano pepper)
1 small red bell pepper, seeded and finely minced
1 small red onion, finely diced
2 tablespoons olive oil (or vegetable oil of your choice)
34 cup buttermilk
2 eggs, slightly beaten

Directions

1

["Preheat oven to 400 degrees.", "In one bowl, beat the eggs, and buttermilk together.", "In a second bowl, combine all the dry ingredients, cornmeal, flour, baking powder, baking soda and salt.", "Over medium high heat, heat 9\" cast iron skillet until it almost smokes.""