Corn Casserole

6 ingredients
4 steps

Ingredients

  • 1 (16 1/2 oz.) can whole kernel corn, drained
  • 1 (16 1/2 oz.) can cream-style corn
  • 1 (18 1/2 oz.) box Jiffy cornbread mix
  • 2 eggs, slightly beaten
  • 1 stick oleo
  • 1 c. sour cream

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Add sour cream last.
  3. 3
    Pour into a greased casserole and bake 1 hour at 350°.
  4. 4
    Makes 12 servings.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Whole Kernel Corn

Whole Kernel Corn

Trader Joe's

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Italian Roast Beef

11 ingredients

Baked Cranberry Orange Sauce Recipe

4 ingredients

Tarka Dal

10 ingredients

Gluten-Free Roux

3 ingredients

Soft Carrot and Cumin Cookies

7 ingredients

Easy Summer Dessert Recipe

3 ingredients

Both Peanut Butter and Chocolate Hazelnut Cheesecake Cookies

9 ingredients

Berry French Toast

13 ingredients

Bottled Salsa

7 ingredients

Australian Sticky Toffee Pudding Recipe

11 ingredients

Melting moments

8 ingredients

Arugula And Spinach Salad With Pears Recipe

10 ingredients