Corn Casserole

6 ingredients
6 steps

Ingredients

  • 1 can Green Giant creamed corn
  • 2 eggs, beaten
  • 3 Tbsp. flour (self-rising)
  • 2 Tbsp. sugar
  • 1/2 c. milk
  • 1 stick butter

Directions

  1. 1
    Mix flour, sugar and milk; add 2 beaten eggs and mix well. Add corn; stir well.
  2. 2
    Pour into greased casserole dish.
  3. 3
    Cut up butter; place all over top of corn casserole.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    Stir corn after 30 minutes.
  6. 6
    Continue baking.

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