Corn Casserole

6 ingredients
3 steps

Ingredients

  • 1 can whole kernel corn
  • 1 can cream-style corn
  • 1/2 c. oleo
  • 1 c. cheese, cut in small pieces
  • 1 c. uncooked spaghetti
  • 2 Tbsp. grated onion

Directions

  1. 1
    Combine all ingredients (do not drain corn) in a large casserole.
  2. 2
    Bake uncovered 1 hour at 325°.
  3. 3
    Stir once every 30 minutes of baking.

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