Corn Casserole

7 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1/4 c. milk
  • 1 stick oleo
  • 1 tsp. garlic salt
  • 3 cans whole kernel corn, drained
  • 1 can cream-style corn
  • 1 or 2 cans green chilies (4 oz.)

Directions

  1. 1
    Mix oleo, cream cheese, milk and garlic.
  2. 2
    Heat in a pan on low heat until creamy.
  3. 3
    Mix cream-style and whole kernel corn with cheese mixture.
  4. 4
    Add green chilies.
  5. 5
    Pour in a 9 x 13-inch casserole.
  6. 6
    Bake at 350° about 25 to 30 minutes.

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