Corn Casserole

6 ingredients
2 steps

Ingredients

  • 1 can whole kernel corn (undrained)
  • 1 can cream-style corn
  • 1 stick butter, melted
  • 2 eggs, slightly beaten
  • 1 (8 oz.) sour cream
  • 1 pkg. Jiffy corn bread mix

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour into a 2-quart casserole dish and bake at 350° for 45 minutes to 1 hour until top is golden brown.

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