Corn Casserole

6 ingredients
3 steps

Ingredients

  • 1 can whole kernel corn
  • 1 can cream-style corn
  • 8 oz. pkg. sour cream
  • 1 stick oleo
  • 1 onion, chopped
  • 1 pkg. Mexican corn bread mix

Directions

  1. 1
    Mix water drained from whole kernel corn with corn bread mix in large bowl.
  2. 2
    Add all other ingredients.
  3. 3
    Put in greased casserole dish and bake at 350° for 45 to 60 minutes or until lightly browned.

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