Corn Casserole

Directions

1. 1
   Layer:
2. 2
   1 can creamed corn, 1 can whole kernel corn and cracker crumbs.
3. 3
   Repeat, ending up with crumbs.
4. 4
   Sprinkle with Parmesan cheese.
5. 5
   With a knife, twist several holes through layers and fill up holes with milk.
6. 6
   Put pats of butter on top.
7. 7
   Bake at 350° for 1 hour.