Hamburger Bean Dip

7 ingredients
6 steps

Ingredients

  • 1 1/2 lb. hamburger
  • 1/2 small can chili powder
  • 2 small cans tomato sauce
  • 1 can drained red kidney beans
  • 1 can hot chili beans
  • 2 large bags shredded Cheddar cheese
  • diced onions to taste

Directions

  1. 1
    Brown hamburger meat in skillet and drain well.
  2. 2
    Add salt and pepper to taste, onions, chili powder and tomato sauce.
  3. 3
    Let simmer.
  4. 4
    Mash both cans of beans in blender until smooth and add to mixture.
  5. 5
    Pour into Pyrex dish and top with cheese.
  6. 6
    Bake in oven at 350° for 20 minutes or bake in microwave for about 5 minutes.

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