Corn Casserole

12 ingredients
4 steps

Ingredients

  • 1 (16 oz.) can cream-style corn
  • 1 (16 oz.) can whole kernel corn, drained
  • 1 large onion
  • 1 medium size bell pepper
  • 1 (2 oz.) jar pimento
  • 2/3 c. milk
  • 1 egg, well beaten
  • 1 c. cracker crumbs
  • 1 c. grated American cheese
  • 1/4 c. melted margarine
  • 2 Tbsp. sugar
  • 1 can ripe olives, chopped

Directions

  1. 1
    Dice onion, pepper, pimento and olives.
  2. 2
    Combine with corn and other ingredients in order given.
  3. 3
    Mix well.
  4. 4
    Bake in greased casserole at 350° for 1 hour.

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