Corn Casserole
7 ingredients
2 steps
Ingredients
- 1 (16 oz.) can cream-style corn
- 1 (16 oz.) can whole kernel corn
- 1 egg
- 8 oz. sour cream
- 1/4 c. butter
- 1 (8 oz.) box corn muffin mix
- shredded cheese on top (optional)
Directions
-
1Mix all ingredients.
-
2Bake in casserole dish at 350° for 45 minutes.
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