Onion-Bacon Crescent Bites

Directions

1. 1
   Heat oven to 375°F Spray cookie sheet with cooking spray.
2. 2
   In 6-inch skillet, cook bacon over medium heat 3 minutes. Add onion; cook 3 to 5 minutes or until tender. Remove from heat. Drain if necessary.
3. 3
   In small bowl, stir cream cheese until smooth. Add bacon mixture, Cheddar cheese, parsley, paprika and caraway seed; mix well. Set aside.
4. 4
   Separate dough into 4 rectangles; press perforations to seal.
5. 5
   Spoon 1/4 of bacon mixture onto each rectangle; spread to within 1/2 inch from 1 long side.
6. 6
   Roll up each rectangle, starting with topped long side and rolling to untopped side. Press edge to seal.
7. 7
   With serrated knife, cut each roll into 8 slices. Place cut down side on cookie sheet.
8. 8
   Bake 15 to 20 minutes or until golden brown. Serve warm.