Corn Casserole

5 ingredients
3 steps

Ingredients

  • 1 stick margarine
  • 1 can cream-style corn
  • 1 c. whole kernel corn (juice and all)
  • 1 c. sour cream
  • 1 box Jiffy corn bread muffin mix

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour into 2-quart casserole or 9 x 13-inch baking dish.
  3. 3
    Bake at 350° for 1 hour.

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