Corn Casserole

10 ingredients
1 steps

Ingredients

  • 1 can corn (whole kernel)
  • 1 can corn (cream-style)
  • 1 Tbsp. sugar
  • 3 eggs
  • 1/4 c. butter
  • 1 pt. sour cream
  • 1 large onion, diced
  • 1 pkg. Jiffy corn muffin mix
  • 1 green pepper, diced
  • 1 1/2 c. Cheddar cheese, shredded

Directions

  1. 1
    Mix all ingredients, except sour cream. Then fold in sour cream. Bake in greased casserole dish at 350° for 45 minutes or until done (test with a clean toothpick). Serves 12.

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