Corn Casserole

7 ingredients
5 steps

Ingredients

  • 1 16-oz can yellow creamed corn
  • 1 c biscuit mix (Bisquick)
  • 1 egg, beaten
  • 2 Tbs oil
  • 1/2 c milk
  • 1 4-oz can chopped green chilies, drained
  • 6-oz Monterey Jack cheese, sliced

Directions

  1. 1
    Mix corn, biscuit mix, egg, oil, and milk together.
  2. 2
    Spread half the mix in a greased 8 x 8 x 2 in. pan.
  3. 3
    Layer green chilies and sliced Jack cheese over corn mixture.
  4. 4
    Spread remaining corn mixture over top.
  5. 5
    Bake at 400 for 30 minutes until browned. Serves 6.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Bee, Creamed Honey With Raspberry, Raspberry

Vintage, Vintage Bee

Creamed Honey

Vintage Bee Inc.

E NOVA 3

Creamed honey with cinnamon

Vintage, Vintage Bee

D NOVA 2

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Biscuit mix

NOVA 4

Dried egg product whole eggs

E NOVA 3

Yellow mustard

E NOVA 3

Crispy bacon and a scrambled egg patty, with a slice of american cheese piled high inside a flaky buttermilk biscuit, bacon, egg & cheese

E NOVA 4

Sweet & Savory Gluten Free Biscuit & Scone Mix., Sweet & Savory

Wegmans

NOVA 4

More Recipes to Try

Easy 5 Cup Salad

5 ingredients

Bubbles (For Blowing)

3 ingredients

Mama'S Nut Cake

11 ingredients

Hot Pizza Dip

6 ingredients

Stewed Tomato Salad

4 ingredients

Fresh Spinach Omelet

6 ingredients

24 Hour Open Jar Sweet Pickles

5 ingredients

Etta'S Coconut Pie

7 ingredients

Peanut Butter And Jelly French Toast

7 ingredients

Eggplant Salad

6 ingredients

Hot Chicken Salad

8 ingredients

Easy Rice Pilaf

4 ingredients