Corn Casserole

6 ingredients
1 steps

Ingredients

  • 4 eggs, slightly beaten
  • 2 cans cream-style corn
  • 1/2 c. margarine, melted
  • 1 pkg. Mexican cornbread mix
  • 1 tsp. baking powder
  • 1 1/2 c. Cheddar cheese, shredded

Directions

  1. 1
    Mix well and bake in buttered casserole at 400° for 45 to 50 minutes.

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