Corn Casserole

5 ingredients
4 steps

Ingredients

  • 1 pkg. yellow rice
  • 1 can whole kernel corn with peppers
  • 1 onion, sauteed
  • 1 can cream of chicken soup
  • 1/2 c. Cheddar cheese

Directions

  1. 1
    Cook rice as directed.
  2. 2
    Saute onion in margarine.
  3. 3
    Mix all ingredients together.
  4. 4
    Bake at 350° for 20 to 30 minutes.

Products Matching These Ingredients

Food Grade Corn

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