Corn Casserole
7 ingredients
2 steps
Ingredients
- 8 oz. sour cream
- 1 can cream of celery soup
- 1 tsp. onion flakes
- 2 cans Shoepeg corn
- 1 c. grated cheese
- 1 whole stack Ritz crackers, crushed
- 1 stick melted butter
Directions
-
1Combine the first 4 ingredients; pour into baking dish and top with the remaining ingredients.
-
2Bake in a 350° oven for 30 minutes.
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