Corn Casserole
7 ingredients
2 steps
Ingredients
- 2 cans cream-style corn
- 1 pkg. Jiffy corn bread mix
- 3 eggs
- 1/2 c. chopped onions
- 1 c. sour cream
- 1/2 c. oil
- salt and pepper
Directions
-
1Mix all together.
-
2Bake for 45 minutes at 350° in a 9 x 13-inch pan.
Products Matching These Ingredients
Bramwells American Style Peanut Butter
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Dressing, western french style
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jiffy corn bread mix
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