Corn Chowder
9 ingredients
8 steps
Ingredients
- 4 slices bacon, cut up
- 1 large onion, sliced
- 4 large potatoes, sliced
- 2 c. water
- 6 soda crackers
- 1 c. milk
- 1 (17 oz.) can whole kernel corn
- 1 tsp. salt
- 1 tsp. paprika
Directions
-
1In a large saucepan, brown bacon.
-
2Add onion.
-
3Cook until tender.
-
4Add potatoes and water.
-
5Cook until potatoes are tender. Add remaining ingredients.
-
6Cook 3 minutes.
-
7Serve hot.
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8Serves 4.
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