Corn Chowder

7 ingredients
4 steps

Ingredients

  • bacon, sliced
  • 1 small onion
  • 1/2 red pepper, diced
  • 1 c. potato, sliced
  • 2 c. milk
  • 1 (14 to 16 oz.) can kernel corn
  • 1 (14 to 16 oz.) can creamed corn

Directions

  1. 1
    Saute bacon and diced onion into large saucepan.
  2. 2
    Add milk, red pepper, potato and corn.
  3. 3
    Let cook on medium heat until it thickens.
  4. 4
    Let it simmer until ready to eat.

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