Corn Chowder

9 ingredients
1 steps

Ingredients

  • 4 Tbsp. butter
  • 1 onion, chopped
  • 4 c. chicken broth
  • 1 large potato, chopped
  • 4 c. corn (cooked or canned)
  • 1/2 tsp. thyme
  • 1 bay leaf
  • 1 c. milk
  • 6 Tbsp. butter

Directions

  1. 1
    Saute onion in 4 tablespoons butter until tender and translucent. Add the corn, potatoes, chicken broth and herbs. Simmer for 25 minutes. Add the milk, butter and check the seasonings.

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