Corn Chowder

Name: Corn Chowder
Ingredients: 1 medium onion, chopped; 1/2 c. celery, chopped; 1/2 c. water; 2 medium potatoes (all-purpose); 16 oz. can cream-style corn; 12 oz. can corn kernels; 2 1/2 c. milk; 2 tsp. salt; pepper to taste; imitation (soy) bacon bits

10 ingredients

4 steps

Ingredients

1 medium onion, chopped
1/2 c. celery, chopped
1/2 c. water
2 medium potatoes (all-purpose)
16 oz. can cream-style corn
12 oz. can corn kernels
2 1/2 c. milk
2 tsp. salt
pepper to taste
imitation (soy) bacon bits

Directions

1

Saute onion and celery in 2 teaspoons vegetable oil until limp.
2

Add remaining ingredients, exception imitation bacon bits and heat to boiling, but do not boil. Sprinkle with imitation bacon bits.
3

Serve immediately.
4

Serves 6 to 8.