Corn Dip
5 ingredients
1 steps
Ingredients
- 1 c. shredded Mexi-cheese
- 1c. shredded Mozzarella cheese
- 2 cans mexi-corn, drained
- 1 c. mayonnaise
- Diced jalapenos, optional
Directions
-
1Mix all the ingredients well. Pour in to an 8 x 8 inch dish. Bake for 45 minutes at 425°. Serve with Tostitios.
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