Corn Dog Bites

Directions

1. 1
   Combine first 3 ingredients in large bowl.
2. 2
   Combine oil, egg and buttermilk.
3. 3
   Stir in flour mixture.
4. 4
   Cut frankfurters into 5 pieces.
5. 5
   Dip each piece into batter.
6. 6
   Coat completely.
7. 7
   Use wooden picks to aid in dipping.
8. 8
   Pour oil 3 to 4-inches deep in Dutch oven or pan.
9. 9
   Heat to 375°.
10. 10
    Fry until golden brown.
11. 11
    Turn once while frying.
12. 12
    Serve with mustard and ketchup.