Corn Dogs

8 ingredients
4 steps

Ingredients

  • 2/3 c. corn meal
  • 1 c. flour
  • 1 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 egg, slightly beaten
  • 2 tsp. oil
  • 3/4 c. milk
  • 1 to 2 lb. boiled hot dogs

Directions

  1. 1
    Combine dry ingredients.
  2. 2
    Combine egg and oil with milk; add to dry mix and mix well.
  3. 3
    Insert wooden skewers into hot dogs. Cover hot dogs with mixture.
  4. 4
    Fry in fat until golden brown. Serves 10 to 20.

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