Corn Flake Bars

Directions

1. 1
   In a saucepan, mix sugars and syrup over low heat.
2. 2
   Bring to a boil for 1 minute.
3. 3
   Add peanut butter and stir well.
4. 4
   In a large mixing bowl, stir together corn flakes and peanuts; stir in sugar-syrup mixture, mixing well.
5. 5
   Put in greased 9 x 13-inch pan and press firmly.
6. 6
   Melt chips and spread on top.
7. 7
   Cut into squares all the way through and refrigerate.
8. 8
   Cool and break into squares. Remember, cut while warm!