Corn Flake Crunch

4 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1 c. white syrup
  • 1 c. peanut butter
  • 6 to 7 c. corn flakes

Directions

  1. 1
    Mix syrup and sugar; bring to boil.
  2. 2
    Boil 1 minute.
  3. 3
    Mix peanut butter in with syrup mixture.
  4. 4
    Pour syrup over corn flakes in bowl; mix well.
  5. 5
    Press into pan.
  6. 6
    Cool.
  7. 7
    Cut or drop by tablespoon on wax paper.

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