Corn Flaked Chicken

4 ingredients
7 steps

Ingredients

  • 1 cut up chicken
  • 1/2 c. butter or margarine
  • 2 c. corn flakes
  • 1 tsp. paprika

Directions

  1. 1
    Rinse off chicken and pat dry.
  2. 2
    Melt butter; set aside to cool.
  3. 3
    Crush the corn flakes with a rolling pin.
  4. 4
    Blend together the butter and paprika.
  5. 5
    Dip the chicken pieces into the butter mixture, then roll the pieces in the corn flakes, covering all sides.
  6. 6
    Place the chicken on a cookie sheet and place in oven at 350°.
  7. 7
    Cook for about 1 hour, or until crisp.

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