Corn Flapjacks
8 ingredients
3 steps
Ingredients
- 4 ounces pureed corn
- 1/4 cup corn kernel
- 1/2 cup flour
- 1/3 cup milk
- 1 teaspoon sugar
- 3/4 teaspoon salt
- 1 teaspoon baking powder
- 1/3 teaspoon baking soda
Directions
-
1Combine all ingredients.
-
2On a griddle using pan spray, drop 1 ounce of batter.
-
3Cook until golden brown.
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