Corn Fritters

5 ingredients
6 steps

Ingredients

  • 2 eggs
  • 2 c. creamed corn
  • 2 Tbsp. flour
  • 1/4 tsp. pepper
  • 1/2 tsp. salt

Directions

  1. 1
    Separate eggs.
  2. 2
    Beat whites until stiff.
  3. 3
    Mix yolks with corn, flour, salt and pepper.
  4. 4
    Fold in egg whites.
  5. 5
    Pour like pancakes onto hot greased griddle.
  6. 6
    Brown 2 minutes and turn. Serve topped with butter.

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