Corn Fritters
7 ingredients
1 steps
Ingredients
- 1 cup fresh corn or drained canned corn mashed
- 2 eggs
- 6 tablespoons flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- pinch of nutmeg
- 3 tablespoons butter
Directions
-
1Beat eggs till light and fluffy. Mix all dry ingredients together. Add dry ingredients to eggs an mix until smooth add corn. Melt butter in a non stick skillet. Add the batter with a tablespoon. Cook until brown and then turning over. Serve with maple syrup.
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