Corn Fritters

6 ingredients
5 steps

Ingredients

  • 1 c. cream-style corn
  • 2 eggs, separated
  • 1 c. sifted flour
  • 1 tsp. salt
  • 1 tsp. baking powder
  • vegetable oil

Directions

  1. 1
    Combine corn, egg yolks, flour, salt and baking powder.
  2. 2
    Fold in beaten egg whites.
  3. 3
    Heat oil.
  4. 4
    Drop batter into oil by spoonfuls and deep fry until slightly browned.
  5. 5
    Drain and serve hot.

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