Corn Muffin Bean Bake

11 ingredients
6 steps

Ingredients

  • 1/2 lb. hot dogs, sliced
  • 1/2 c. sliced celery
  • 1/2 c. chopped onions
  • 2 Tbsp. oil
  • 2 (16 oz.) cans baked beans
  • 2 Tbsp. ketchup
  • 1 Tbsp. brown sugar
  • 1/2 tsp. dry mustard
  • 1 c. corn muffin mix
  • 1 egg
  • 1/3 c. milk

Directions

  1. 1
    In skillet, brown hot dogs, celery and onions in oil until tender.
  2. 2
    Add beans, ketchup, brown sugar and mustard.
  3. 3
    Heat; stir. Pour into baking dish.
  4. 4
    Mix muffin mix, egg and milk.
  5. 5
    Spoon around edge of dish.
  6. 6
    Bake at 400° for 25 minutes or until golden brown.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

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100% Pure Canola Oil

Canola Harvest

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Canola Harvest® Original Vegetable Oil Spread Tub

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Green Onions

Green Onions

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Celery

Celery

Ocean Mist

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Diced Onions

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Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

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Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

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Stew vegetables potatoes, carrots, celery, onions, stew vegetables

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Asiago haute dogs premium appetizers

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Uncured Beef Hot Dogs, Uncured Beef

Wegmans

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Chicken hot dogs

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