Corn Muffin Casserole
5 ingredients
3 steps
Ingredients
- 1 c. whole corn, drained
- 1 c. creamed corn
- 1 stick margarine, melted
- 1 pkg. Jiffy corn muffin mix
- 1 small pkg. sour cream
Directions
-
1Mix all ingredients together.
-
2Pour in a greased 9 x 13-inch baking dish.
-
3Bake at 375° for 45 minutes.
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