Corn 'N Bacon Chip Dip
7 ingredients
4 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 c. sour cream
- 1/4 c. mayonnaise
- 2 cloves garlic, minced
- 1/2 tsp. Tabasco sauce
- 1 (8 oz.) can whole kernel corn
- 8 slices crumbled crisp-fried bacon
Directions
-
1Soften cream cheese; gradually blend in sour cream and mayonnaise.
-
2Stir in remaining ingredients.
-
3Chill several hours to blend flavors.
-
4Makes 3 cups.
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