Corn Pie

9 ingredients
4 steps

Ingredients

  • 2 eggs, slightly beaten
  • 1/4 c. sugar (less if desired)
  • 1 Tbsp. all-purpose flour
  • 2 c. corn (fresh, thawed, frozen or drained canned corn)
  • 4 Tbsp. butter, melted
  • 1 c. milk
  • dash of pepper
  • dash of nutmeg
  • 1/2 tsp. salt

Directions

  1. 1
    Beat eggs and sugar together.
  2. 2
    Add flour, corn, butter, milk and seasonings.
  3. 3
    Pour into casserole dish and cover.
  4. 4
    Bake 45 minutes in a preheated oven.

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