Corn Pudding

5 ingredients
1 steps

Ingredients

  • 1 can creamed corn
  • 1 can whole kernel corn, drained
  • 1/2 stick butter, melted
  • 1 box Jiffy cornbread mix
  • 8 oz. sour cream

Directions

  1. 1
    Mix together and bake 1 hour at 350° or bake 1 hour and 40 minutes at 300°.

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