Corn Pudding
9 ingredients
3 steps
Ingredients
- 2 eggs, beaten
- 1 c. milk
- 1 can creamed corn
- 1 can whole corn
- 1/4 c. flour
- 1 tsp. salt
- pepper to taste
- 1/4 stick margarine
- 2 Tbsp. sugar
Directions
-
1Mix well and pour into buttered casserole.
-
2Set in pan of water.
-
3Bake at 350° for 1 hour.
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